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Saucers inline inspection:

Most Chinaware like saucers disks, plates, bowls, cups, mugs, vases etc. are made in Chaozhou Guangdong China. The onsite quality inspections of Saucers will normally be checked as below:

INSPECTION CHECKPOINTS RESULTS COMMENTS
A. Quantity check OK
B. Shipping marks & packing NOT OK
C. Labels, logos and colors OK
D. Styles & measurements OK
E. Onsite safety and function tests OK
F. Special requirements OK
G. AQL workmanship
(Visual checks)		 NOT OK

For third party quality inspection services, the technical classifications are as below:

saucers inline inspection

The Saucers inspection checkpoints:

ON-SITE INSPECTION CHECK LIST COMMENTS RESULT
Perform a fitting test check-The lid should fit the base well.-II PASSED
Check capacity (volume) by weighing the item or by using a capacity gauge ( the mug, bowl and the container claimed with the volumn)-The results must conform with the specifications.-S2 FAILED
If the product is designed for use in a dishwasher and/or microwave oven, place it in a dishwasher and run the dishwasher for one cycle during the inspection period and also 10 minutes in the micro-wave oven.-If the product is designed for use in a dishwasher and/or microwave oven, place it in a
dishwasher and run the dishwasher for one cycle during the inspection period and also 10 minutes in the micro-wave oven.-S2		 PASSED
Perform a fatigue test-On all adjustable parts. Do this 20 times.-S2 PASSED
Perform a wobble test on a flat glass panel. Check both the top rim of the glass and the bottom.-There should be no wobbling of the base or the rim.-I FAILED
Test the item for water leakage during the entire inspection period.-Fill the item with water then place onto a paper to check there is no leakage at all.-S2 PASSED
Test the strength of the handle.--S2 PASSED
Test the fit of the lid. and lid can not falls off when the teapot is tilted toward 90 degrees-If the item has a lid - The lid should fit well.-S3 FAILED
Compare the inspection sample with the approval sample.-II FAILED
Check if items stand properly when pieces are stacked up, if this test fail, please state the cause clearly on inspection report and take photos-
1)Stack the products (60 pieces for the plate/reference and 12 pieces for bowl/reference and cup/reference );
2) Ensure they can stack properly and do not wobble or tilt over-S2		 PASSED
Hand washing test -- --Wash the product with cotton fabric in cold water of room temperature (about 20--35degree) and hot water of tempertature (about 80 -- 90 degree) -- During washing, dip product into the water and wiping the whole surface of the product -No color should be removed from the item’s surface during the test and no printing, markings or paint should fade.-3 pcs N/A

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3rd party preshipment products goods factory onsite final Random AQL PSI TPI FRI DUPRO third party on-site in-line pre-shipment QA QC check quality control assurance services in China India Vietnam Thailand Malaysia Bangladesh Taiwan.

 

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